Our Story

Started up by three brothers, Santosh has been championing fresh and traditionally made, vegetarian, Indian street food since 1986. The flavours capture the authentic tastes of gujarati cuisine with the essence of 'sharing' that is at the heart of all Indian cooking.

The finest ingredients

Santosh use their expertise and knowledge to source the best ingredients and spices to enhance their already remarkable ‘naasto’ cuisine. We pride ourselves in being able to fuse our traditional snacks with tastes from India and Kenya fulfilling the demand for high quality Indian sweets, savouries and street food.

Discover the authentic

Coming in many variations the delicious savouries include pastries, crunchy noodles and steamed cakes, elevated to new heights by the accompanying chutneys. Santosh, meaning 'Satisfaction' is what we want to create in everyone that experiences our food.